U.S. Blogger Eats His Way Through the Mountain City—and Wins Over Viewers Worldwide
Exclusive Interview with CLACSO Secretary-General Pablo Vommaro: Lessons from Chinese Modernization for Latin American Urban Development (Part II)
Recently, CLACSO Secretary-General Pablo Vommaro shared further observations on Chongqing's development. In the previous episode, he visited cities, businesses and communities to see how Chinese modernization is taking shape in Chongqing. In this episode, he draws on the practical challenges facing Latin American cities to explore what Chongqing's experience may offer cities across the Global South, and how countries can pursue development paths suited to their own circumstances as they modernize.
Muhe in "Green" Motion：A Green Echo Along the Yangtze River
The Yangtze River Economic Belt has consistently prioritized coordinated conservation. Over the past decade, Muhe Village in Fuling District has transformed its development model, moving away from reliance on riverside resources and focusing on protecting the Yangtze's ecology. As the local environment has continued to improve, villagers' incomes have also risen steadily. This episode visits Muhe Village to explore its path toward green transformation along the Yangtze River.
Venezuelan Content Creators Tour the City
A group of Venezuelan content creators recently visited Chongqing. They toured local companies and project sites to learn about the vitality and changes shaping Chongqing's industries, while also experiencing the distinctive appeal of the city's intangible cultural heritage. During the trip, they visited the WCICO to see how Chongqing stories are planned, produced and shared with audiences around the world. Through their cameras, overseas viewers are discovering a more vivid and multidimensional Chongqing.
U.S. Blogger Eats His Way Through the Mountain City—and Wins Over Viewers Worldwide
A blogger from Chicago in the United States, @slavinjoshua, came to Chongqing for an immersive 24-hour culinary tour. From street snacks to authentic local specialties, he captured the city's flavors through his camera. The video has received more than 174,800 views and over 15,000 likes on overseas social media platforms, drawing widespread attention. What is it about Chongqing's food that keeps winning praise from viewers abroad? Join us for the final story in this episode.
